Organic Echinacea

TECHNIQUES D'INDICATIONS

Botanical name: Echinacea purpurea
Synonyms: purple daisy, purple coneflower
Family: Asteraceae
Part used: root
Preparation: plant powder
Harvest time: summer, autumn
Cultivated/wild: cultivated
Geographic origin: Germany, Egypt, France, Spain

OUR QUALITY COMMITMENTS

• All our powders are obtained by cutting and grinding, without adding any additives or solvents. We certify the absence of coloring, additives, preservatives, ionization and nanotechnology.
• Echinacea 100% pure and natural / 100% ORGANIC AB (from Organic Farming)
• Certification of dosage, traceability of batches and origins
• Systematic verification of the absence of cross-contamination, allergens and heavy metals
• Our bottles and pill boxes do not contain phthalates, bisphenol, alkyl phenols, parabens or nano components.
• Our bottles are made in Europe.

COMPOSITION OF AN ORGANIC ECHINACEA CAPSULE:

• One capsule contains: echinacea root powder (Echinacea purpurea) * dosed at 210 mg.
• The capsule coating is in vegetable gelatin (HPMC)
• Net weight of one capsule: 210mg

PROPERTIES AND USE OF ECHINACEA CAPSULES:

Instructions for use of echinacea capsules:

• 3-6 capsules per day.
• Daily portion (6 capsules): echinacea 1260mg

Organoleptic properties of echinacea:

• Appearance: homogeneous powder
• Particle size: less than 300 microns
• Color: dark brown

Components and benefits of echinacea powder:

• Alcamides
• Compounds derived from caffeic acid: echinoside
• Polysaccharides
• Essential oil

Storage conditions for organic echinacea powder capsules:

Store in a cool, dry place away from light and heat.