Recipe: Anti-fatigue eye contour

Fatigue operation

Ingredient list
Recipient: Small tank (250mL)
Choose the desired quantity : mL
11.28 g
Water
4.0 g
0.4 g
2.0 g
1.0 g
0.12 g
0.2 g

Containers to use:
1 x Flacon (30 mL)
Cost: 1.61 € 1.614 EUR

TIME
15min

DIFFICULTY
Easy

CONSERVATION
90 days

COST
1.61 €
Share recipe

Recipe

This anti-fatigue eye treatment refreshes and hydrates the delicate eye contour area. Enriched with blueberry water and antioxidant, it soothes, illuminates, decongests and protects against premature aging. Dark circles and puffiness are reduced, the look is “refreshed”.


Skin type: all skin types.

Concern: Dark circles and puffiness, fine lines from dehydration.

Texture: fluid cream.

Smell: characteristic of blueberry hydrosol.

Number of ingredients: 8

% of natural origin: 99.30%

vegan: yes

An excellent score on Yuka: 93/100

Description of ingredients:

Water: it is the solvent of the recipe. It dissolves the other ingredients.

Witch hazel hydrosol: Certified organic hydrosol, suitable for combination to oily skin, with astringent, purifying and soothing properties to tighten pores and relieve skin irritation.

Or 

Cornflower hydrosol: hydrosol, certified COSMOS and of French origin, recognized for its multiple benefits: decongestant, soothing and refreshing. It is ideal for reducing dark circles and deflating puffiness.

Glycerin: moisturizing agent of plant origin (flax and rapeseed), certified organic and sourced in France, high concentration to provide softness and suppleness.

Sesame oil: vegetable oil, certified organic, suitable for all skin types to intensely nourish, maintain hydration and prevent dryness. Very rich in antioxidants, it is an excellent anti-aging agent.

Hazelnut oil: vegetable oil, certified organic and of French origin, with a dry feel ideal for regulating excess sebum, thus reducing the appearance of imperfections, healing and softening combination skin with an oily tendency.

Creamy BeautyMix emulsifier: skilful blend, COSMOS certified, of two natural blends derived from olive oil to produce a beautiful emulsion, moisturize and optimize the diffusion of active ingredients.

Preservative: COSMOS-certified preservative allowing your product to be kept for 3 months, avoiding the proliferation of microorganisms.

Concealer Active: Provins rose extract, certified organic and of French origin, recognized for its anti-dark circles, decongestant, antioxidant and anti-aging properties.

INCI : Aqua, Centaurea Cyanus Flower Water, Sesasum Indicum Seed Oil, Corylus Avellana Seed Oil, Cetearyl Olivate, Glycerin, Sorbitan Olivate, Benzyl Alcohol, Rosa Gallica Flower Extract, Dehydroacetic Acid

Finished product pH: between 5.0 and 6.0

Usage

For a first use, test your skin's tolerance to this new product by applying a small amount in the bend of the elbow. Wait 24 hours to confirm no reaction, then you can use your product normally
.

Apply morning and evening to the eye contour.

For a feeling of freshness, it is advisable to put your cream in your refrigerator.

Precautions before starting

Before starting, it is advisable to clean and disinfect the work surface and the utensils: the prepared products will go on your skin, and we want to avoid any microbial contamination!

Thoroughly clean the BeautyMix. Then, soak a clean cloth in 70 ° alcohol (available in supermarkets) and use it to disinfect the BeautyMix bowl and all the utensils. Let dry.

Clean the worktop and remove any objects that might get in the way.

Place a clean paper towel on the worktop, and place the utensils on it. You will need a clean teaspoon or spatula, and a clean, dry container for pouring in when ready. Wash hands thoroughly.

Respect the dosages indicated for the ingredients of the recipe.
Need more information ? See "Get started" page.
Preparation
1
Thoroughly disinfect the work surface and the BeautyMix with 70° alcohol and clean paper.
2
Place the flat mixer in the BeautyMix bowl. Place the bowl on the scale.
3
Perform the tare (zero) by pressing the T key. Weigh the water.
11.28 g
4
Perform the tare (zero) by pressing the T key. Weigh the blueberry hydrosol.
4.0 g
6
Perform the tare (zero) by pressing the T key. Weigh the glycerin.
0.4 g
7
Perform the tare (zero) by pressing the T key. Weigh the sesame oil.
2.0 g
8
Perform the tare (zero) by pressing the T key. Weigh the hazelnut oil.
1.0 g
9
Perform the tare (zero) by pressing the T key. Weigh the BeautyMix emulsifier. Attention, all emulsifiers are different, this recipe is only suitable for BeautyMix emulsifiers.
1.0 g
10
Perform the tare (zero) by pressing the T key. Weigh the conservator.
0.12 g
11
Place the bowl on the base, and press the button 3 times to start the red program.
12
Take the tank, put its lid on the scale and put the tank on it (the scale being sensitive to heat, this prevents the weighing from being distorted). Press T and weigh the asset.
0.2 g
13
Place the bowl on the base and then launch the blue program by pressing the button twice. Restart the blue program a second time by pressing twice. Tips: during the blue program you can remove the lid which allows faster cooling.
14
Transfer to a clean, disinfected glass bottle, scraping well with a spatula or spoon. The cream is liquid when hot, and will thicken as it cools. Tips: you can put in the refrigerator so that the cream cools faster.
15
To wash the tub, fill it up to the upper line of water with a little washing-up liquid and run the first program (purple).
Et voilà !